For question 1, tourism businesses are not considered part of the hospitality industry because they do not provide lodging, food, or beverage services. For example, a travel agency or a tour operator is a tourism business but not part of the hospitality industry because they do not provide accommodation or food services.
For question 2, there are many types of hotels and restaurants because they cater to different market segments and offer different levels of service. For example, a luxury hotel offers high-end amenities and personalized service, while a budget hotel offers basic amenities and affordable rates. Similarly, a fine dining restaurant offers gourmet cuisine and formal service, while a fast-food restaurant offers quick service and affordable prices.
For question 3, managed services are different from hotels and restaurants because they provide services to businesses or institutions, not to individual consumers. For example, a corporate dining service provides food services to employees of a company, while a hospital food service provides meals to patients and staff in a healthcare facility. Managed services are also different because they may not have a physical location or storefront, and they may operate under a contract with their clients rather than as a standalone business.