Question

A server at Teresita’s Mexican Restaurant had a gallon container of salsa that was half full. She needed to fill 18 salsa dishes with the same amount of salsa. How much salsa could the server pour in each dish?

Answer 1

since she has half a gallon and needs to split that between 18 dishes equally this means that 1/2÷18=1/36. each dish will have 1/36 of a gallon of salsa