Final answer:
Greasing the sides of the pan for the angel food cake might cause the cake to stick and potentially collapse.
Step-by-step explanation:
When Kamari greased the sides of the pan for the angel food cake, the likely result is that the cake might stick to the sides of the pan. Greasing the pan helps prevent sticking, but for angel food cake, it is important to leave the pan ungreased. This is because the cake needs to cling to the sides of the pan while it bakes in order to rise and create its light and fluffy texture. If the sides of the pan are greased, the cake may not be able to rise properly and could collapse.