Question

An appropriate tip for a waiter at a restaurant is at least 15%. For a tab of $20, how much money should be left, including tip?

Answer 1

An appropriate tip for a waiter at a restaurant is at least 15% of the total bill. For a tab of $20, the tip would be:

Tip amount = 15% of $20

Tip amount = 0.15 x $20

Tip amount = $3

Therefore, the total amount of money that should be left, including tip, is:

$20 (tab) + $3 (tip) = $23.