Answer:
The restaurant that allows patrons to bring their dogs and provides dog treats as part of the meal is tapping into the "Highlight differentiators" strategy to draw from a niche market.
This strategy focuses on promoting unique and distinctive features of a product or service that sets it apart from competitors. By offering a dog-friendly atmosphere and treats for the dogs, the restaurant is providing a unique experience that caters to a specific niche market of pet owners. This approach can attract customers who are looking for a dog-friendly restaurant and are willing to pay a premium for such an experience.
In summary, by highlighting the differentiators and offering a unique experience that caters to a specific niche market, the restaurant is tapping into a strategy to attract customers and create a competitive advantage in the market.
Step-by-step explanation: