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What is glycerol? 

A.
an enzyme used to make soap and toiletry items

B.
a sugar alcohol often used in foods and soaps

C.
a type of yeast necessary for fermentation

D.
a bacterium that produces alcohol

User ToxicFrog
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1 Answer

2 votes

Answer:

B.a sugar alcohol often used in foods and soap.

Step-by-step explanation:

Glycerol is a naturally occurring alcohol. It is an odorless liquid that is used as a solvent, sweetening agent, and also as medicine. When glycerol is in the intestines, it attracts water into the gut, softening stools and relieving constipation.

Glycerol is used as a solvent for flavors and food colors. It is also a humectant to keep food moist, and as sweetener. Glycerol is also used as a sweetener for low-fat food products.

User Chintak Patel
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