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Henry I. Miller, MS, MD, is the Robert Wesson Fellow in Scientific Philosophy and Public Policy at the Hoover Institution. His research focuses on public policy toward science and technology, encompassing a number of areas, including pharmaceutical development, genetic engineering in agriculture, models for regulatory reform, and the emergence of new viral diseases.

Why is Miller opposed to organic food? Will he have evidence for what he says?

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Answer:

based on the given statement, it is mentioned that Henry I. Miller's research focuses on public policy toward science and technology, including pharmaceutical development, genetic engineering in agriculture, models for regulatory reform, and the emergence of new viral diseases. It is not explicitly stated that Miller is opposed to organic food in the given information.

Step-by-step explanation:

User Brian Bien
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