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The molecular formula of allicin, the compound responsible for the characteristic smell of garlic, is C6H10OS2. How many sulfur atoms are present in 5.00 mg of allicin?
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The molecular formula of allicin, the compound responsible for the characteristic smell of garlic, is C6H10OS2. How many sulfur atoms are present in 5.00 mg of allicin?

User Amit Tiwary
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Answer:

32.980 sulfur atoms are present in 500 mg

User Jhonson
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