Answer:
As the primary audience of Gourmet magazine consists of individuals interested in food and wine, Estabrook would have likely included details that emphasize the connection between food and the land it is grown on. He may have included descriptions about the farm's operations and methods used to cultivate the crops, as well as the environmental impact of the farm's practices. Additionally, he may have provided insights into the farm's history and the cultural significance of the food it produces, as this audience is likely to appreciate such contextual information. Overall, Estabrook may have tailored Selling The Farm to his readership's interests and values, highlighting the importance of sustainable agriculture and conscious food consumption.