Answer : B
If you need to slice or portion hot food that has just come out of the oven, a cutting board or wooden board is a good place to put it. The food won't continue to cook or overcook because the wooden board won't hold as much heat as other surfaces.
On the other hand, if you need to keep hot food items from the oven warm or let them cool down slowly before serving them, a stovetop can also be a good place to put them. However, it is essential to ensure that the stove top is clean and free of any other items that could cause a fire and that it is not turned on.
It is generally not recommended to place hot food items directly on a countertop or benchtop because the heat can damage the surface and possibly injure someone who accidentally touches it.
Hope this helps, have a great day.