Question

A restaurant serves 8 ounces of soup to each customer. How many quarts of soup should be prepared in order to serve 153 customers?

Answer 1

The police were investigating the cause of the accident
18 We will hold the meeting tomorrow
LIVEWORKSHEETS
10 They saw him crossing the road.
18 We have lost the sculpture.
116 Does the price include lunch?
1'7 They are going to cut Tom from the team.
18 They are building a new bridge over the river.
19 Tom would accept our offer.
20 They have found your watch.
21 We can do this work within a week
22 He sold his house for ten thousand pounds.
23 We should have expelled you
24 They are discussing the problem.
25 Somebody was following Mary.

Answer 2

38.25, 39 if you need to round up

Explanation:

8 fluid ounces for each customer times 153 customer = 1224 ounces, divide that by 32 to equal your quarts