Question

MENU:

Spaghetti with meat sauce
Tossed green salad with blue cheese dressing
Garlic bread
Fresh fruit
Cola

Which of the following would lower the cholesterol content of the meal?

I. Replace the blue cheese dressing with olive oil and vinegar
II. Replace the meat sauce with a vegetable sauce
III. Replace the fruit with ice cream

A. I only
B. II only
C. III only
D. I and II only
E. I, II, III

Answer 1

To lower the cholesterol content of the meal, the blue cheese dressing should be replaced with olive oil and vinegar, and the meat sauce should be replaced with a vegetable sauce.

Step-by-step explanation:

To lower the cholesterol content of the meal, you should choose options that are low in saturated fats and cholesterol. From the given menu, the following choices would lower cholesterol:

1. Replace the blue cheese dressing with olive oil and vinegar. This reduces saturated fats and cholesterol.
2. Replace the meat sauce with a vegetable sauce. Vegetables are cholesterol-free and low in saturated fats.

It is important to note that option III, replacing the fruit with ice cream, would not lower the cholesterol content as ice cream can be high in saturated fats and cholesterol.