Final answer:
It is not acceptable to serve a cracked or broken waffle cone, regardless of whether the custard is dripping, due to health risks, presentation standards, and potential customer dissatisfaction.
Step-by-step explanation:
The question "Is it acceptable to serve a cracked or broken waffle cone as long as the custard is not dripping?" is related to health and safety standards in food service. The correct answer is b. FALSE. In a professional food service setting, serving food in a damaged container such as a cracked or broken waffle cone can present health risks and is generally considered unacceptable. It compromises the presentation and may lead to further breaking, causing potential contamination or injury from sharp edges. Customer satisfaction is also a concern, as presentation is a key aspect of the dining experience. It is important to always adhere to food safety guidelines and serve food in a way that does not pose risks to the consumer.