Final answer:
The belief that all Earth food must be cooked to be edible is false. Many foods such as fruits, vegetables, nuts, and sushi are often eaten raw. It is important to understand cooking is just one aspect of a complex food system that requires a sustainable approach for the future.
Step-by-step explanation:
The statement that Earth food must be cooked in order to eat it is False. While cooking can indeed change the taste, consistency, nutrient value, and safety of foods, it is not necessary for all types of food. Many foods can be eaten raw, such as fruits, vegetables, nuts, and some fish (such as sushi). Cooking is a process that has evolved over time, starting from as early as 500,000 B.C. to 75,000 B.C., enhancing not only our diet but also food preservation and safety. In modern times, the way we produce, process, and distribute food is pivotal for achieving sustainable food systems.
To support a sustainable future, it's essential to adopt food systems that are environmentally-friendly and can provide healthy diets with minimal environmental impact. This includes recognizing how underground food reserves can be more nutritious due to stable soil conditions, such as consistent moisture and temperature, and how they are protected from predators. These aspects are part of a broader change that must happen globally to improve our overall health and welfare and to maintain the balance of natural ecosystems. However, whether a food should be cooked or can be eaten raw depends on the type of food and individual dietary choices and needs.