Final answer:
Horticulture is the practice of cultivating plants for food, medicine, and ornamental purposes. It differs from other forms of food production in terms of scale and methods. Horticulturists use smaller plots of land and focus on sustainable cultivation methods.
Step-by-step explanation:
Horticulture is the practice of cultivating plants for food, medicine, and ornamental purposes. It differs from other forms of food production, particularly in terms of scale and methods. In horticulture, smaller plots of land are used, and cultivation is usually done by hand. This form of farming is less intensive and relies on organic methods of fertilization and pest control. Horticulture is sustainable and often involves rotating crops over various plots of land to maintain soil fertility. Horticulturists can manipulate plants to increase production by understanding how environmental factors affect plant growth and development. They find employment in private and governmental laboratories, greenhouses, botanical gardens, and in the production or research fields.