Final answer:
The expiration of white mocha syrup varies depending on storage conditions but is generally one to two years when unopened and three to six months once opened, with exact times depending on the manufacturer’s guidelines and storage instructions.
Step-by-step explanation:
The shelf life of white mocha syrup, like many other food products, depends on how it is stored. The expiration date is usually indicated on the packaging by the manufacturer and can vary. Typically, if properly sealed and stored in a cool, dry place, an unopened bottle of white mocha syrup may last up to approximately one to two years.
However, once opened, it should be used within a shorter time frame, often around three to six months. To ensure quality and safety, always check the label for specific storage instructions and the expiration date, and observe any changes in smell, taste, or appearance that may indicate spoilage.