Final answer:
Foraging continues to be practiced by hunter-gatherer groups in various areas around the world, including indigenous Australians, Pygmies of the Congo, the Hadza of Tanzania, and the San people of the Kalahari desert.
Step-by-step explanation:
Foraging is still practiced by groups living in various regions around the world. These groups, known as hunter-gatherers, exist in small numbers and continue to rely on the natural resources readily available in their environments. They gather fruits, nuts, berries, roots and hunt and trap wild animals for sustenance. Examples of such societies include the indigenous Australian tribes, the Pygmies in the Congo, the Hadza of Tanzania, and the San people of the Kalahari desert. Despite the challenges posed by modern encroachments on their territories and the changes in their ways of life due to interactions with agricultural societies, these communities maintain their traditional foraging practices, embodying a deep knowledge of their environments and a mobile, egalitarian social structure.