Final answer:
Since the late eighteenth century, there have been several noticeable changes in food getting, including advancements in transportation, the availability of a wider variety of foods, and improvements in food preservation.
Step-by-step explanation:
Since the late eighteenth century, there have been several noticeable changes in food getting. The Industrial Revolution brought advancements in transportation, allowing for the import and export of food on a large scale. This led to the availability of a wider variety of foods from different countries. Additionally, new methods of food preservation, such as canning, emerged, making it easier to store and prepare different foods. Lastly, the Industrial Revolution also improved the efficiency of agricultural machines, increasing the food supply.