Final answer:
The statement is true because handwashing is essential for preventing the spread of foodborne illnesses by removing pathogens from one's hands before and after handling food.
Step-by-step explanation:
True or False: Hand-washing is critical to keeping food safe.
The statement is true. Regular handwashing is a vital practice in maintaining food safety. It is one of the most effective ways to defend against the spread of foodborne diseases. Handwashing is especially important before and after handling or preparing food, as well as before eating.
Pathogens present on our hands can contaminate the food we prepare and consume, potentially leading to illness. It is essential to wash hands thoroughly using soap and warm running water, following the procedure recommended by health authorities like the CDC.
This includes scrubbing the backs of the hands, between fingers, and under nails. If soap and water are not available, hand sanitizer is a suitable alternative.