Final answer:
Gouty arthritis is the inflammation of joints caused by excessive uric acid accumulation. It is characterized by the deposition of uric acid crystals in the joints, leading to pain and swelling. Excessive fructose intake in the diet can increase the risk of developing gout.
Step-by-step explanation:
Gouty arthritis is the condition characterized by inflammation of joints caused by excessive uric acid accumulation. It occurs when there is deposition of uric acid crystals within a body joint, usually affecting one or a few joints such as the big toe, knee, or ankle. The attack may last a few days and can recur. Gout occurs due to the body making too much uric acid or the kidneys not properly excreting it.
Excessive fructose intake in the diet has been associated with an increased risk of developing gout.