Final answer:
The question seems to reference the wrong act; it is likely about the Pure Food and Drug Act of 1906, not the Foraker Act. The 1906 law established federal inspection and sanitation standards for meatpackers and mandated ingredient listing by drug makers, responding to the exposés of the time.
Step-by-step explanation:
The student's question appears to be incorrectly referencing the Foraker Act, which in reality is related to the civilian government in Puerto Rico established in 1900. Instead, based on the information provided, the student seems to be inquiring about the Pure Food and Drug Act of 1906. This law was one of the key Progressive Era reforms aimed at addressing social issues arising from rapid industrialization and urbanization. The act introduced federal standards of inspection and sanitation for meatpackers and required drug makers to list ingredients in their products.
It is important to note that the motivation for such legislation was partly drawn from muckraking exposés, which revealed the dangers and malpractices within the food and drug industries. Additionally, this act marks a significant shift towards more governmental regulation and oversight intended to protect consumers.