Final answer:
Sugars are considered hydrophilic substances because they dissolve well in water due to their polar molecular bonds that attract to the polar water molecules.
Step-by-step explanation:
Sugars dissolve well in water and are therefore called hydrophilic substances. The term hydrophilic comes from the Greek words 'hydro,' meaning water, and 'philic,' meaning loving, which refers to substances that interact readily with or dissolve in water due to their polar nature. Sugar molecules contain regions of hydrogen-oxygen polar bonds, which makes them attract water molecules and dissolve effectively. Therefore, the correct answer is C. Hydrophilic.Sugar molecules contain regions of hydrogen-oxygen polar bonds, which makes them hydrophilic and allows them to dissolve in water.