Final answer:
Culinary arts is the cuisine arts of food preparation, cooking, and presentation of food. Chefs and cooks are responsible for making visually appealing and delicious meals. The profession has a slight decline in the occupational outlook but is projected to increase in specific occupations.
Step-by-step explanation:
Culinary arts is the cuisine arts of food preparation, cooking, and presentation of food. People working in this field, especially in establishments such as restaurants, are commonly called 'chefs' or 'cooks'. Table manners are sometimes referred to as a culinary art.
Expert chefs in the culinary arts field are required to have knowledge of food science, nutrition, and diet. They are responsible for preparing meals that are both visually appealing and delicious. They work in various places such as restaurants, delicatessens, hotels, and hospitals.
The occupational outlook of the culinary arts profession is slightly declining, with an anticipated 1 percent decline in employment over 10 years. However, employment in the combined occupations of cooks and food preparation workers is projected to increase by 7 percent over the same period.