Final answer:
A FSMA food safety plan for human foods must be reanalyzed every year.
Step-by-step explanation:
A FSMA food safety plan for human foods must be reanalyzed every year - True. The Food Safety Modernization Act (FSMA) is a law in the United States that aims to ensure the safety of the food supply. One of the requirements under FSMA is the development of a food safety plan for human foods, which includes a hazard analysis, preventive controls, and monitoring procedures.
According to the FSMA regulations, food safety plans must be reanalyzed at least once a year or whenever there are changes that could affect the safety of the food. This ensures that the plan remains effective and up-to-date in addressing potential hazards and preventing foodborne illnesses.