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A 30-year-old White female was recently diagnosed with primary hypertension. She reports that she eats well, usually moderate red meat consumption. She also reports that her father has hypertension as well. A nurse determines which of the following risk factors is most likely associated with this diagnosis?

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Final answer:

The most likely risk factor associated with the 30-year-old white female's diagnosis of primary hypertension is hereditary or familial predisposition. Other risk factors for hypertension include obesity, poor nutrition, lack of physical activity, and tobacco use.

Step-by-step explanation:

Primary hypertension, also known as essential hypertension, is the most common type of hypertension and is typically caused by a combination of genetic and lifestyle factors. In this case, the most likely risk factor associated with the 30-year-old white female's diagnosis of primary hypertension is hereditary or familial predisposition, as her father also has hypertension. This suggests a genetic component to her condition.

Other risk factors for hypertension include obesity, poor nutrition, lack of physical activity, and tobacco use. While the student mentioned moderate red meat consumption, it is important to note that a balanced diet, low in sodium and saturated fats, is recommended for managing hypertension.

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