Question

Which government agency conducts research into the causes of food borne illness outbreaks?

A. FDA
B. USDA
C. CDC and PHS
D. State and local health departments.

Answer 1

The CDC and PHS are responsible for conducting research into the causes of foodborne illness outbreaks, with the CDC being the primary agency focusing on investigating and preventing these outbreaks.

Step-by-step explanation:

The government agency which conducts research into the causes of foodborne illness outbreaks is C. CDC and PHS (Public Health Services).

Research into foodborne illness outbreaks is primarily conducted by the Centers for Disease Control and Prevention (CDC). The CDC works closely with state and local health departments to monitor and prevent outbreaks of food-related illnesses. Though other agencies, like the Food and Drug Administration (FDA) and the U.S. Department of Agriculture (USDA), also play significant roles in ensuring food safety, the CDC is the main organization investigating the causes of outbreaks. It collects data on foodborne illnesses through the FoodNet surveillance system and the National Notifiable Disease Surveillance System (NNDSS). The CDC then uses this information to trace outbreaks, identify their sources, and develop strategies to prevent future occurrences.