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A client submits her health risk assessment before their first coaching session. The coach reviews the following information:

Blood Pressure 112/68
BMI 24.3
Diet low in saturated fat
1 alcoholic drink per day
Walks 30 minutes 2x per week
Which of those listed above may be of concern for increasing their risk for chronic disease in general?
A. Blood Pressure
B. BMI
C. Diet
D. Physical activity
E. Alcohol use

1 Answer

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Final answer:

The factors that may be of concern for increasing the risk of chronic disease in general are Blood Pressure, BMI, Diet, and Alcohol use.

Step-by-step explanation:

Out of the options listed, the factors that may be of concern for increasing the risk of chronic disease in general are Blood Pressure, BMI, Diet, and Alcohol use. While Blood Pressure and BMI are directly related to cardiovascular health, Diet and Alcohol use can also contribute to the risk of chronic diseases such as obesity, diabetes, and liver disease.

High blood pressure is a risk factor for heart disease and stroke, and a BMI above the healthy range indicates an increased risk of various health conditions. A diet low in saturated fat is generally considered healthier, while excessive alcohol consumption can lead to liver damage and other health issues.

However, it's important to note that the information provided is limited, and a comprehensive assessment by a healthcare professional would be necessary to evaluate the individual's overall risk for chronic disease.

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