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1 vote
A foodhandler who spends an entire shift deboning chicken should change gloves

a. after 1 hour, bc the gloves may attract build-up of pathogens quickly
b. every 4 hours during continual use, and more often as needed
c. at the end of the shift, when working on a single task
d. every 6 hours, to avoid wasting gloves

1 Answer

4 votes

Final answer:

The correct answer is option B. A food handler who spends an entire shift deboning chicken should change gloves every 4 hours during continual use, and more often as needed.

Step-by-step explanation:

The correct answer is option B. A food handler who spends an entire shift deboning chicken should change gloves every 4 hours during continual use, and more often as needed.

Wearing gloves is important in food handling to prevent cross-contamination. Over time, gloves can become contaminated with pathogens while handling raw chicken, increasing the risk of transferring those pathogens to other surfaces or food items. Changing gloves every 4 hours helps maintain a hygienic environment and minimizes the spread of harmful bacteria.

User Jhole
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