Final answer:
Labeling guidelines do not require a label for food items that are not in their original container if the food item is not intended for resale. Packaged foods sold in stores must have a nutrition facts label. Nutritional information is only required on a label if nutrients have been added to the food.
Step-by-step explanation:
For food items that are not in their original container, labeling guidelines do not require a label if the food item is not intended for resale. When purchasing bulk items or transferring food to different containers at home, these items are not typically required to have the nutrition facts label since they are for personal consumption. However, all packaged foods sold in stores must display a nutrition facts label that lists the nutrient content per serving and the ingredients of the food. This is useful for consumers to learn about the foods they are eating and make informed choices. Food labels can be found on various items such as soft drink bottles, water bottles, salad dressing bottles, peanut butter and jam jars, ice cream cone lids, egg cartons, and disposable take-away containers.
According to federal law, nutritional information must appear on a label only if a nutrient has been added to the food product, for example, in "vitamin enriched" drinks. For non-food items like blister packaging, cling films for non-food use, disposable cups, plates, and cutlery, food labeling is not applicable, although these materials may sometimes be used for packaging food with the addition of the required labels.