Final answer:
A restaurant's menu should reflect the restaurant's design to provide a cohesive dining experience and align with the restaurant's theme and branding efforts. The correct option is b.
Step-by-step explanation:
A restaurant's menu should reflect the restaurant's design. This alignment ensures that the dining experience is cohesive and the restaurant's theme is consistently presented. Considering variety and diversity in textures and taste contributes to interesting food offerings, paralleling the importance of a harmonious restaurant environment.
Similar to how hamburger restaurants used transparent kitchen designs and clean aesthetics to convince customers of food safety, the menu should also communicate the restaurant's qualities and intentions.
Restaurant design themes have evolved over time, with some adopting retro looks such as the 1950s American diners, while others like Pinkberry and Chipotle leverage a clean, minimalistic style that suggests quality and wholesomeness.
These design elements are intended to shape customer perceptions and expectations, which the menu should also complement. Thus, the menu is a critical component in the narrative that a restaurant creates to engage its customers. The correct option is b.