Final answer:
The chicken served on our pollo tacos is typically made with seasoned grilled chicken. If guests find it too spicy, alternative options can be offered.
Step-by-step explanation:
The chicken served on our pollo tacos is typically made with seasoned grilled chicken. It is marinated in a combination of spices such as cumin, paprika, chili powder, and garlic. The chicken is then grilled to perfection, resulting in a flavorful and tender meat. If guests find the chicken too spicy, there are several options that can be offered as alternatives.
One option is to offer a milder version of the chicken by reducing or omitting certain spices. Another option is to provide non-spicy alternatives such as grilled vegetables or shrimp. Additionally, offering toppings like guacamole, sour cream, or a mild salsa can help balance out the spiciness of the chicken. It is important to accommodate the guest's palate and ensure they have an enjoyable dining experience.