Final answer:
Will can use Adobe Prelude's partial ingest feature to ingest only specific portions of a clip by setting in and out points and importing only those segments into his project. This optimizes the workflow by saving time and storage space, allowing only necessary footage to be included.
Step-by-step explanation:
Will is working with raw footage in Adobe Prelude and seeks to ingest only specific portions of a clip. The best way to accomplish this task is to use the partial ingest feature within the application. By marking in and out points on the footage, Will can select only the segments that are needed. This process begins by opening the clip in the Prelude interface, playing through the footage, and then marking in and out points around the segments he wants to ingest. Once these points are set, he can add the selected portion to a rough cut or directly ingest it into Adobe Premiere Pro for editing.
In Adobe Prelude, partial ingests can be done through the following steps:
- Open the clip in the Prelude workspace.
- Play through the raw footage.
- Press 'I' to set an in point where you want the selection to begin.
- Press 'O' to set an out point where the selection should end.
- Right-click the selected range and choose 'Ingest' to import only that portion into the project.
By using this approach, Will ensures that only the necessary parts of the footage are imported into his project, saving both time and storage space. This selective ingest feature streamlines the post-production workflow and is particularly useful in projects where large amounts of footage must be reviewed and only select moments are relevant.