Final answer:
Executives in multinational companies can manage the tensions between attention to local tastes and the desire to cut costs by adopting a balanced approach. They can prioritize understanding the local needs and wants of the market they are operating in, while also finding ways to optimize costs and increase efficiency.
Step-by-step explanation:
Executives in multinational companies can manage the tensions between attention to local tastes and the desire to cut costs by adopting a balanced approach. They can prioritize understanding the local needs and wants of the market they are operating in, while also finding ways to optimize costs and increase efficiency.
One strategy is to establish local teams or subsidiaries in different markets, composed of individuals who have a deep understanding of the local culture, preferences, and trends. These teams can conduct market research, gather consumer insights, and develop products and services that cater to the specific needs of the local market.
At the same time, executives can implement cost-cutting measures by leveraging economies of scale in design, manufacturing, and supply chain management. They can centralize certain operations or collaborate with global partners to improve efficiency and reduce costs without compromising product quality.