Final answer:
As a server at Chez Paul's, I would explain the reasons behind the price increase on the snapper item, such as changes in ingredient costs and operational expenses. I would emphasize the value and quality of the dish to justify the increase.
Step-by-step explanation:
If a returning guest at Chez Paul’s questioned the significant price increase on the snapper item, as a server, I would respond by explaining the reasons behind the price increase. I would inform the guest that the price increase is due to factors such as changes in the cost of ingredients, inflation, and operational expenses. I would also emphasize the value and quality of the snapper item to justify the price increase.
For example, I would mention that the snapper item is now sourced from a more sustainable and higher-quality supplier, resulting in a better taste and dining experience. I would also highlight any additional enhancements made to the dish, such as new seasonings or cooking techniques.
By providing this information, I can reassure the returning guest that the price increase is justified and that they are still receiving a worthwhile and enjoyable dining experience at Chez Paul’s.