Final answer:
Vitamins C, E, and ß-carotene can prevent cell membrane destruction and reduce the risk of developing certain diseases.
Step-by-step explanation:
Vitamins C, E, and ß-carotene have been found to delay or prevent the destruction or break-down of cell membranes in the presence of oxygen, and thereby reduce the risk of developing certain cancers, inflammatory diseases, Alzheimer disease, and heart disease.