Final answer:
California ground almonds are a culinary ingredient used in various recipes. Their blanched, extra-fine almond flour is a type of flour made without wheat ingredients, making it suitable for people with gluten intolerance or Celiac disease. The option (A) is correct.
Step-by-step explanation:
California ground almonds are a culinary ingredient used in various recipes. Their blanched, extra-fine almond flour is a type of flour made without wheat ingredients.
Making it suitable for people with gluten intolerance or Celiac disease. This topic falls under the subject of Culinary Arts as it relates to cooking and ingredients. Therefore, option (A) is correct.