Final answer:
The target shot window for White Coffee refers to the optimal brewing time, which might be shorter than traditional espresso due to the lighter roast of the coffee. It usually ranges from 25 to 30 seconds, though it may vary and requires baristas to adjust based on taste and machine.
Step-by-step explanation:
The term target shot window for White Coffee usually refers to the optimal time range within which White Coffee should be brewed to achieve the desired flavor and strength. White Coffee is a unique beverage, where the coffee beans are roasted to a much lighter level than traditional coffee, resulting in a nuttier flavor and less bitterness. The shot window typically refers to espresso shots, where the time between starting the shot and ending the shot can drastically change the taste and quality of the beverage.
In general, the brewing time for espresso shots, including those for White Coffee, range from 25 to 30 seconds. However, due to the lighter roast of White Coffee, the coffee grounds will offer less resistance, and as a consequence, the target shot window might be shorter. It's essential for baristas to experiment and adjust their machines to obtain the optimal extraction for White Coffee.