Question

Floor-mounted equipment that is not easily moveable must be mounted at least how far off the floor?

a) 2 in
b) 4 in
c) 6 in
d) 8 in

Answer 1

Floor-mounted equipment that is not easily moveable must be mounted at least 6 inches off the floor to ensure proper sanitation and safety.

Step-by-step explanation:

The question pertains to the required clearance for floor-mounted equipment in certain settings, such as commercial kitchens, to ensure sanitation and safety compliance. According to the most commonly applied health and safety regulations and guidelines, floor-mounted equipment that is not easily movable should be mounted at least 6 inches off the floor. This clearance allows for easier cleaning and reduces the risk of contamination, as it prevents dirt and debris from accumulating underneath the equipment.