Final answer:
The effect of using a raw potato on the activity of catalase depends on other factors such as temperature, pH, substrate concentration, and enzyme concentration.
Step-by-step explanation:
The effect of using a raw potato on the activity of catalase is d. It depends on other factors.
Catalase is an enzyme found in cells and is responsible for converting hydrogen peroxide into water and oxygen. The activity of catalase can be influenced by various factors such as temperature, pH, substrate concentration, and enzyme concentration. The presence of a raw potato may affect the activity of catalase depending on these factors and their interaction.