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Why does complicating food make economic sense to the food processors?

A) It enhances the nutritional value of the food.
B) It caters to consumer preferences for simplicity.
C) It creates opportunities for cost-saving measures.
D) It aligns with the principles of organic farming.

1 Answer

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Final answer:

Food processors complicate food to maintain safety and freshness, improve nutritional value, and enhance taste, texture, and appearance. This allows them to cater to consumer preferences and create cost-saving opportunities.

Step-by-step explanation:

Food processors complicate food for several reasons:

  1. It helps maintain or improve safety and freshness.
  2. It improves or maintains the nutritional value.
  3. It enhances taste, texture, and appearance.

By adding different ingredients or using processing techniques, food processors can create products that cater to consumer preferences and create opportunities for cost-saving measures. This allows them to meet the demand for more complex and convenient food options while also maximizing profits.

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