Final answer:
The Calamari is not dairy-free due to the use of dairy ingredients in the batter, sauce, and salad dressing.
Step-by-step explanation:
The Calamari is not dairy-free due to multiple reasons:
- It can be coated in a batter containing dairy ingredients, such as milk or cheese.
- Sometimes, dairy-based sauce is served with it, which may contain ingredients like butter or cream.
- The dish could also include a dairy-based salad dressing, which contains milk or other dairy products.
To make it dairy-free, one could use a batter and sauce made without dairy ingredients, or avoid the dish if following a dairy-free diet.