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Where are our Gluten Aware (GA)/Vegan buns from?

a) Local bakery
b) Gluten-free specialty store
c) In-house bakery
d) Supplier specific to dietary needs

User Yuri Waki
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1 Answer

4 votes

Final answer:

Gluten Aware (GA) and Vegan buns can come from different sources depending on the establishment, such as local bakeries, gluten-free specialty stores, in-house bakeries, or suppliers specific to dietary needs.

Step-by-step explanation:

The Gluten Aware (GA) and Vegan buns can be sourced from various places depending on the establishment.

Common sources include:

  1. Local bakery: Some restaurants and cafes may opt to source their buns from a local bakery that specializes in gluten-free or vegan products.
  2. Gluten-free specialty store: There are specialty stores that specifically cater to gluten-free products, including buns.
  3. In-house bakery: Larger establishments with the resources may have their own in-house bakery where they bake gluten-free and vegan buns.
  4. Supplier specific to dietary needs: Some establishments may work with a supplier that specializes in providing gluten-free and vegan options.

The specific source of the Gluten Aware (GA) and Vegan buns will depend on the practices and resources of the establishment in question.

User Josh Engelsma
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