Final answer:
To make 12 servings of a recipe that requires 1/2 cup of sugar per serving, you need to multiply 1/2 cup by 12, resulting in a total of 6 cups of sugar needed.
Step-by-step explanation:
If a recipe calls for 1/2 cup of sugar per serving and you need to make 12 servings, you simply multiply the amount of sugar needed for one serving by the number of servings. Here's the calculation:
- Identify the amount of sugar per serving: 1/2 cup.
- Multiply this by the number of servings: 1/2 cup x 12 servings = 6 cups.
Therefore, you will need 6 cups of sugar to make 12 servings.