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Food that has previously been served to a customer shall not be re-served, unless:

A. It is reheated thoroughly
B. It is a buffet setting
C. The customer requests it
D. It is a common practice in the culture

1 Answer

5 votes

Final answer:

Food that has previously been served to a customer can be re-served under certain conditions, such as reheating thoroughly, serving in a buffet setting, customer request, or as a common practice in the culture.

Step-by-step explanation:

According to food safety guidelines, food that has been previously served to a customer should not be re-served, unless it meets certain conditions. These conditions include:

  1. It is reheated thoroughly: If the food is meant to be served hot, it must be heated to a safe temperature to kill any bacteria or pathogens that may have grown on it during the previous serving.
  2. It is a buffet setting: In a buffet setting, where multiple customers are serving themselves from the same food items, it is acceptable to re-serve the food as long as proper food safety practices are followed.
  3. The customer requests it: If a customer specifically requests to be served the previously served food, it may be re-served to them.
  4. It is a common practice in the culture: In some cultures, it is common to re-serve certain foods. In such cases, as long as proper food safety practices are maintained, it may be acceptable to re-serve the food.

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