In gravimetric analysis, reducing supersaturation is important to create a large-sized precipitate. Three ways to reduce supersaturation are slow addition of reagents, agitation, and controlling temperature. To determine the concentration of Ca²⁺ in tap water, precipitate Ca²⁺ with
, filter, wash, and calcine the precipitate, and then calculate the molar concentration and ppm concentration of Ca²⁺ in the sample.
In gravimetric (mass) analysis, reducing supersaturation during precipitation reactions is important to create a large-sized precipitate that is easy to filter. Here are three ways to reduce supersaturation:
- Slow addition of reagents: Add reagents slowly to allow for controlled and gradual formation of the precipitate.
- Agitation: Agitate the reaction mixture to promote an even distribution of reagents and prevent localized supersaturation.
- Controlling temperature: Lowering the temperature of the reaction mixture can help reduce supersaturation.
To determine the concentration of Ca²⁺ in a tap water sample, you need to precipitate Ca²⁺ with excess
, filter the precipitate (
·
), wash and calcine it at 1000°C. Given that the weighed mass of the precipitate is 0.1830 g, you can calculate the molar concentration (mol/L) and the concentration in parts per million (ppm) of Ca²⁺ in the tap water sample using the molar masses of Ca, C, and O and the stoichiometry of the reaction.