Final answer:
New York Cheesecake is a creamy dessert made with dairy products and typically has a graham cracker crust, often served plain or with fruity sauces.
Step-by-step explanation:
New York Cheesecake typically includes a rich, creamy cheesecake filling made with dairy products like cream cheese, eggs, and sugar, set atop a graham cracker crust. While some variations may include sauces such as strawberry or blueberry topping, the classic version is often served plain or with a simple fruit garnish. Other desserts, such as ice cream or pudding, may incorporate similar dairy products or gelatin mixes, but the distinct New York Cheesecake is known for its smooth, dense texture and tangy flavor.