Final answer:
When water is heated in a pot, the temperature rises until it reaches the boiling point, at which point it undergoes boiling, a phase change from liquid to gas. This change does not alter the molecular structure but changes the state of the water due to increased thermal energy.
Step-by-step explanation:
When water in a pot is heated, it undergoes visible changes indicating a change of state due to the input of thermal energy. Here are three changes happening to the water:
- Temperature Increase: Initially as heat is applied, the thermal energy increases the water's temperature until it reaches its boiling point of 100° C.
- Boiling: Once at boiling point, the water undergoes a phase change from liquid to gas, also known as vaporization. During this process, additional heat energy doesn't increase the water's temperature but facilitates the change of state.
- Vaporization: As the water boils, vaporization occurs at the surface as well as throughout the liquid ('bubbles'), where water molecules escape as steam into the air, a demonstration of a physical change where matter changes from liquid to gas.
These changes exemplify the effects of added heat to water, resulting in a change of state from liquid to gas while maintaining its molecular structure (H₂O). The observed changes such as boiling and vaporization are part of the dynamic processes that occur when energy is transferred to water.