Final answer:
During fasting, the production of hepatic acetyl CoA increases.
Step-by-step explanation:
During fasting, the liver is flooded with fatty acids mobilized from adipose tissue. These fatty acids are converted into acetyl CoA, which is then used in several metabolic processes. One of these processes is lipogenesis, where acetyl CoA is used to create fatty acids and store them as triglycerides in adipose tissue.
Therefore, during fasting, the production of hepatic acetyl CoA increases.