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From what fish, whose earliest fossils date to the Late Cretaceous period, is caviar traditionally harvested?

1) Salmon
2) Sturgeon
3) Tuna
4) Trout

1 Answer

4 votes

Final answer:

The fish from which caviar is traditionally harvested is the 2) sturgeon.

Step-by-step explanation:

The earliest fossils of sturgeon date back to the Late Cretaceous period. Sturgeon are known for their prized roe, which is processed into caviar and is considered a delicacy.

Sturgeon have been harvested for their roe for centuries. The eggs are extracted from female sturgeon and processed with salt to create caviar. Sturgeon caviar is highly valued and is often associated with luxury and fine dining.

In conclusion, caviar is traditionally harvested from the sturgeon, whose earliest fossils date to the Late Cretaceous period. This delicacy has been enjoyed for centuries and is highly prized for its taste and texture. The correct answer is 2) Sturgeon

User Peter Fine
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