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5 votes
How hot is regular temperature milk?
1) 40°C
2) 50°C
3) 60°C
4) 70°C

1 Answer

4 votes

Final answer:

Regular temperature milk is typically pasteurized using high-temperature short-time (HTST) pasteurization, where it is exposed to a temperature of 72 °C for 15 seconds.

Step-by-step explanation:

The temperature of regular temperature milk is not specified in the question. However, based on the provided information, regular temperature milk is typically pasteurized using high-temperature short-time (HTST) pasteurization. During HTST pasteurization, milk is exposed to a temperature of 72 °C for 15 seconds.

This helps lower bacterial numbers without affecting the quality of the milk. Therefore, the correct option from the given choices would be 4) 70°C.

User Itsh
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